Cookie Dough Yogurt Delight Recipe
A delightful and creamy cookie dough-inspired treat made with Greek yogurt, nut butter, and mini chocolate chips. This no-bake, quick-to-make dessert combines the flavor of cookie dough with the health benefits of yogurt, perfect for a guilt-free snack or dessert.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5-10 minutes including chilling time
- Yield: 1 serving
- Category: Dessert
- Method: No-Cook
- Cuisine: American
- Diet: Low Fat
Ingredients
Main Ingredients
- 1 cup plain or vanilla Greek yogurt
- 2 tbsp peanut butter or almond butter
- 1–2 tsp maple syrup or honey (to taste)
- 1/2 tsp vanilla extract
- 2 tbsp mini chocolate chips
- Pinch of salt
Optional Ingredients
- 1 tbsp almond flour or oat flour (for thicker consistency)
Instructions
- Combine Ingredients: In a bowl, stir together Greek yogurt, nut butter, maple syrup, vanilla extract, and salt until smooth and well combined to create the base of the cookie dough yogurt delight.
- Adjust Consistency: If you desire a thicker, more dough-like texture, stir in almond flour or oat flour to the mixture until fully incorporated.
- Add Chocolate Chips: Gently fold in the mini chocolate chips to evenly distribute the delicious chocolate bites throughout the mixture.
- Chill or Serve: For the best texture, chill the mixture for 5–10 minutes, or enjoy immediately if preferred.
Notes
- You can customize the sweetness by adjusting the amount of maple syrup or honey.
- Different nut butters can be used according to your preference, such as cashew or sunflower seed butter.
- For a vegan version, choose plant-based yogurt and a vegan sweetener.
- The optional flour not only thickens but adds a slight nuttiness; omit if a smooth texture is preferred.
- Perfect as a quick snack, breakfast topping, or healthy dessert option.
Find it online: https://crispcharm.com/cookie-dough-yogurt-delight-recipe/
