Christmas Pizza Bites Recipe
These Christmas Pizza Bites are a festive and fun appetizer perfect for holiday gatherings. Made with cheesy mozzarella, mini pepperoni, and a flavorful blend of Italian seasonings, these bite-sized treats are shaped into holiday-themed designs and baked to golden perfection. Serve warm with your favorite dipping sauces like marinara or pesto for a crowd-pleasing snack.
- Prep Time: 15 minutes
- Cook Time: 18 minutes
- Total Time: 33 minutes
- Yield: Approximately 24 pizza bites
- Category: Appetizer
- Method: Baking
- Cuisine: Italian-American
Ingredients
Pizza Dough
- 2 tubes refrigerated pizza dough
Cheese & Meat
- 1 ½ cups shredded mozzarella cheese
- ½ cup mini pepperoni or chopped salami
Seasonings & Toppings
- ¼ cup grated Parmesan cheese
- ½ tsp garlic powder
- ½ tsp Italian seasoning
- Optional: chopped basil, crushed red pepper, or festive toppings like sliced olives or bell peppers
For Brushing
- 1 egg (for egg wash)
- 2 tbsp melted butter
Instructions
- Preheat Oven: Preheat your oven to 375°F (190°C) and line a baking sheet with parchment paper to prevent sticking and ensure easy cleanup.
- Prepare Dough Squares: Roll out the refrigerated pizza dough and cut it into small squares approximately 2×2 inches in size to form the base of each pizza bite.
- Add Fillings: Place a small pinch of shredded mozzarella and a few pieces of mini pepperoni or your chosen toppings in the center of each dough square.
- Form Bites: Fold the corners of each square together and pinch firmly to seal, creating small, enclosed balls that hold the filling inside.
- Arrange Shapes: Arrange the sealed dough balls on the prepared baking sheet in festive shapes such as a Christmas tree or wreath to add holiday cheer.
- Apply Egg Wash and Bake: Brush each dough ball with the beaten egg wash to give a golden finish when baked. Bake in the preheated oven for 15–18 minutes, or until the bites turn golden brown and cooked through.
- Finish with Seasonings: Once baked, brush the pizza bites with melted butter and sprinkle with garlic powder, Italian seasoning, grated Parmesan, and any optional herbs or festive toppings for added flavor and garnish.
- Serve Warm: Serve the Christmas Pizza Bites warm alongside marinara sauce, pesto, or your preferred dipping sauce for a delicious holiday appetizer.
Notes
- You can customize the fillings with other favorite pizza toppings like cooked sausage, mushrooms, or bell peppers.
- To keep the dough balls sealed, make sure to press the edges firmly and use a bit of water if needed to help them stick.
- These pizza bites are best enjoyed fresh out of the oven but can be stored in an airtight container and reheated.
- For a vegetarian version, omit the pepperoni or salami and add vegetables instead.
- Use parchment paper on the baking sheet to prevent sticking and ease cleanup.
Find it online: https://crispcharm.com/christmas-pizza-bites-recipe/
