Cherry Almond Milkshake Recipe
A luscious and creamy Cherry Almond Milkshake blending the sweetness of cherries with a subtle almond flavor, perfect for a refreshing and satisfying treat.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Beverage
- Method: Blending
- Cuisine: American
Ingredients
Milkshake Ingredients
- 1 cup vanilla ice cream
- 1/2 cup milk
- 1/2 cup fresh or frozen cherries, pitted
- 1/2 tsp almond extract
Garnish
- Sliced almonds for garnish (optional)
Instructions
- Prepare Ingredients: Ensure that the cherries are pitted, whether using fresh or frozen, to avoid any bitterness or hard bites in the milkshake.
- Blend Ingredients: In a blender, combine the vanilla ice cream, milk, cherries, and almond extract. Blend on high speed until the mixture is completely smooth and creamy, ensuring the cherries are fully incorporated.
- Serve: Pour the milkshake into a chilled glass.
- Garnish: Optionally, sprinkle sliced almonds on top for added texture and a nutty aroma.
- Enjoy: Serve immediately while cold and refreshing.
Notes
- For a thicker milkshake, use less milk or add more ice cream.
- To enhance the cherry flavor, you can add a teaspoon of cherry syrup or fresh cherry juice.
- For a dairy-free version, substitute ice cream and milk with almond milk and dairy-free ice cream.
- If using frozen cherries, you may want to let them thaw slightly to ease blending.
Find it online: https://crispcharm.com/cherry-almond-milkshake-recipe/
