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Cheese Quesadillas Recipe

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4.5 from 75 reviews

Delicious and easy-to-make cheese quesadillas featuring melted cheddar and Monterey Jack cheese, optionally packed with bell peppers and mushrooms. Perfect as a quick snack or a satisfying meal served with salsa and sour cream.

Ingredients

Quesadilla Base

  • 4 large flour tortillas
  • 2 cups shredded cheese (cheddar, Monterey Jack, or a blend)

Optional Fillings

  • 1/2 cup diced bell peppers
  • 1/2 cup sliced mushrooms

Serving

  • Salsa for serving
  • Sour cream for serving

Instructions

  1. Preheat Skillet: Heat a skillet over medium heat to prepare for cooking the quesadilla.
  2. Assemble Bottom Layer: Place one flour tortilla in the heated skillet and sprinkle half of the shredded cheese evenly over it to create a cheesy base.
  3. Add Fillings and Cheese: Add optional fillings such as diced bell peppers and sliced mushrooms evenly over the cheese, then sprinkle the remaining cheese on top to help everything bind together.
  4. Top with Second Tortilla: Place the second tortilla on top of the layered ingredients, pressing down lightly.
  5. Cook First Side: Cook until the bottom tortilla is golden brown and the cheese begins to melt, about 3-4 minutes.
  6. Flip and Cook Second Side: Carefully flip the quesadilla using a spatula and cook the other side until it is golden brown and the cheese is thoroughly melted, approximately another 3-4 minutes.
  7. Rest and Slice: Remove the quesadilla from the skillet and let it cool for a minute to set, then cut into wedges.
  8. Serve: Serve warm with salsa and sour cream on the side for dipping.

Notes

  • You can customize the quesadilla by adding cooked chicken, beans, or other vegetables for extra protein and flavor.
  • Use a non-stick skillet for easier flipping and less sticking.
  • To make it spicier, add jalapeños or a sprinkle of chili powder inside.
  • For a crispier quesadilla, cook on slightly lower heat for a longer time.
  • Leftovers can be refrigerated and reheated in a skillet to restore crispiness.

Find it online: https://crispcharm.com/cheese-quesadillas-recipe/