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Bacon Cheddar Pinwheels Recipe

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4.9 from 138 reviews

These Bacon Cheddar Pinwheels are a savory and satisfying appetizer perfect for parties or snacks. Soft flour tortillas are filled with a creamy blend of cream cheese, sharp cheddar, crispy bacon, and fresh green onions, then rolled and chilled before slicing into bite-sized pinwheels. Optional hot sauce adds a spicy kick for those who enjoy a little heat.

Ingredients

Pinwheel Filling

  • 8 ounces cream cheese, softened
  • 1 cup shredded cheddar cheese
  • 6 slices cooked bacon, crumbled
  • 1/4 cup green onions, chopped
  • Optional: hot sauce, to taste

Base

  • 2 large flour tortillas

Instructions

  1. Prepare the filling: In a medium bowl, combine the softened cream cheese, shredded cheddar cheese, crumbled cooked bacon, chopped green onions, and optional hot sauce. Mix thoroughly until all ingredients are evenly distributed.
  2. Spread the mixture: Lay the flour tortillas flat on a clean surface. Evenly spread the cheese and bacon mixture atop each tortilla, covering it edge to edge.
  3. Roll the tortillas: Starting from one edge, tightly roll each tortilla into a firm log shape to encase the filling securely.
  4. Chill the rolls: Wrap each rolled tortilla tightly in plastic wrap and place them in the refrigerator for at least 1 hour. This step helps the filling firm up, making slicing easier.
  5. Slice into pinwheels: After chilling, unwrap the tortillas and use a sharp knife to cut each roll into approximately 1-inch thick pinwheels.
  6. Serve: Arrange the pinwheels on a serving platter and enjoy as a tasty party appetizer or snack.

Notes

  • Softened cream cheese ensures easy mixing and spreading.
  • Use fully cooked and crispy bacon for best texture and flavor.
  • Chilling is important to maintain the shape when slicing.
  • Optional hot sauce can be adjusted or omitted based on spice preference.
  • Make ahead option: Prepare the pinwheels and refrigerate up to 24 hours before serving.

Find it online: https://crispcharm.com/bacon-cheddar-pinwheels-recipe/